Fresh basil may be known for making pesto, but you can do so much more with this herb. A vibrant green herb, Basil has a highly aromatic smell and fresh flavour to it making it a kitchen favourite. Basil boasts a high level of Vitamin K and antioxidants.
Basil pairs well with tomatoes and mozarella, but also goes really well with garlic, onions and olives. A meal that always brings out the best of basil is pasta with fresh pesto. Basil is also commonly used as a seasoning.