per 2 pieces - avg 540g
Organic pears are medium to large in size and have a narrow, rounded base that leads to a long and thin neck connecting to a green-brown stem. The flesh of the conference pear is a beautiful and appetizing cream-color and has a soft, fine-grained, and moist texture. When it is ripe, the conference pear is crisp, sweet and juicy with a melt-in-your-mouth consistency. Conference pears contain vitamin C, fiber, potassium, and calcium.
Organic pears, like most other pears, are really well suited for both fresh and cooked dishes and are often used in baking, roasting and poaching. Organic pears work well with dairy and cheese and are a great compliment to most meats, cured or cooked.